| Sunday: | 11:00am to 10:00pm |
| Monday: | 11:00am to 10:00pm |
| Tuesday: | 11:00am to 10:00pm |
| Wednesday: | 11:00am to 10:00pm |
| Thursday: | 11:00am to 10:00pm |
| Friday: | 11:00am to 11:00pm |
| Saturday: | 11:00am to 11:00pm |
19605 State Road 7
2399 N Federal Hwy Ste B
3330 E Oakland Park Blvd
6130 W Oakland Park Blvd
3811 N Federal Hwy
416 Via de Palmas












X-Rated Margarita
Espolon silver tequila, fresh lime, x-rated fusion liquor, honey
| $6.00 |
Bloody Cesar
skyy vodka, Clamato juice, lemon, celery salt
| $6.00 |
Chios Cooler
| $6.00 |
Mykonos Mule
| $6.00 |
Skinny Colada
| $6.00 |
Caipirinha Copacabana
Sagatiba cachaca, raw sugar, lime, X-rated fusion liquor
| $6.00 |
Velvet Dynamite
Espolon Silver Tequila, pear, lime, jalapeno essence
| $6.00 |
Watermelon Cooler
Don Q rum, lime, fresh watermelon
| $6.00 |
Cirque du Soleil
Skyy vodka, muddled lime, mint, orange, ginger essence, soda
| $6.00 |
Balsamico
Skyy vodka, Yuzu, strawberry, balsamic glaze
| $6.00 |
Cucumber Twist
Skyy vodka, Yuzu, lemon, raw sugar, fresh cucumber
| $6.00 |
Lychee
Skyy vodka, lychee puree
| $6.00 |
Blood Orange
Skyy blood orange vodka, blood orange, lime
| $6.00 |
Ginger
Bulldog gin, ginger essence, lime
| $6.00 |
Spritz
Aperol, organic prosecco, orange
| $5.00 |
Pink Bellini
Organic prosecco, Peach Schnapps, Pom juice, Oj
| $5.00 |
Bubbly Mimosa
bubbly pink moscato, blood orange
| $5.00 |
Sangria
Mix of wine, citrus juices, & fresh fruit with choice of White or Red
| $16.00 | |
per glass | $5.00 |
Exclusively at bar until 7pm
Stuffed Grape Leaves
hand rolled with rice, topped with lemon sauce
| $6.00 |
Spread Sampler
tzatziki, zesty creamy feta, humus & eggplant smash, served with pita
| $10.00 |
Falafel
crispy and savory, ground chickpeas, parsley cumin, served with hummus
| $6.00 |
Spinach Pie
fresh baby spinach, creamy barrel aged feta, sandwiched between flaky phyllo dough
| $7.00 |
Zucchini Croquettes
shredded carrots, manouri, dill, and mint, fried to a golden brown
| $7.00 |
Crispy Calamari
lightly dusted in seasoned flour & fried, served with marinara
| $7.00 |
Kefte Sliders
mini beef & lamb patties, zesty creamy feta
| $8.00 |
Kefte
mini beef & lamb patties blended with fresh aromatic herbs
| $6.00 |
Mini Moussaka
eggplant, zucchini, potatoes, baked in homemade beef sauce & béchamel
| $8.00 |
Cheese Saganaki
flamed pan-seared cheese
| $5.00 |
Lemon Chicken Soup
authentic Greek recipe
| $4.00 |
Exclusively at bar until 7pm
Stuffed Grape Leaves
hand rolled with rice, topped with lemon sauce
| $6.00 |
Spread Sampler
tzatziki, zesty creamy feta, humus & eggplant smash, served with pita
| $10.00 |
Falafel
crispy and savory, ground chickpeas, parsley cumin, served with hummus
| $6.00 |
Spinach Pie
fresh baby spinach, creamy barrel aged feta, sandwiched between flaky phyllo dough
| $7.00 |
Zucchini Croquettes
shredded carrots, manouri, dill, and mint, fried to a golden brown
| $7.00 |
Cheese Saganaki
flamed pan-seared cheese
| $5.00 |
Exclusively at bar until 7pm
Stuffed Grape Leaves
hand rolled with rice, topped with lemon sauce
| $6.00 |
Zucchini Croquettes
shredded carrots, manouri, dill, and mint, fried to a golden brown
| $7.00 |
Kefte
mini beef & lamb patties blended with fresh aromatic herbs
| $6.00 |
Mini Moussaka
eggplant, zucchini, potatoes, baked in homemade beef sauce & béchamel
| $8.00 |
Lemon Chicken Soup
authentic Greek recipe
| $4.00 |
Exclusively at bar until 7pm
Stuffed Grape Leaves
hand rolled with rice, topped with lemon sauce
| $6.00 |
Exclusively at bar until 7pm
Spread Sampler
tzatziki, zesty creamy feta, humus & eggplant smash, served with pita
| $10.00 |
Falafel
crispy and savory, ground chickpeas, parsley cumin, served with hummus
| $6.00 |
Kefte Sliders
mini beef & lamb patties, zesty creamy feta
| $8.00 |
Cheese Saganaki
flamed pan-seared cheese
| $5.00 |
Exclusively at bar until 7pm
Falafel
crispy and savory, ground chickpeas, parsley cumin, served with hummus
| $6.00 |
Bottomless Mimosas
| $13.00 |
Peanut Butter Jelly French Toast Homemade Berry Jam
| $11.00 |
French Toast Challah Bread
Fresh Berries, Whipped Cream
| $10.00 |
Nutella Waffle Homemade Belgium Waffle
Nutella, Caramelized Banna Jam
| $10.00 |
Oh My God!
French Toast, Ham, Cheese, Bacon and Egg
| $14.00 |
Waffle Blte Herb Infused Belgium Waffle
Bacon, Lettuce, Tomato, Sunny-Side Up Egg
| $12.00 |
Western Omelet Chopped Pork Belly
Peppers, Onions, Cheddar Cheese
| $12.00 |
Avocado Toast Avocado Smash
Tomato, Arugula, Balsamic Glaze on Sourdough Toast
| $12.00 |
Kefte & Eggs Mini Beef and Lamb Patties
Two Eggs, Wedge Fries
| $13.00 |
Gyro Omelet Gyro
Onion, Tomato, Wedge Fries
| $12.00 |
Greek Omelette Cage-Free Eggs
Spinach, Feta, Red Peppers, Wedge Fries and Pita
| $9.00 |
Cappuccino
| $4.00 |
Latte
| $3.75 |
Espresso
| $3.00 |
Coffee
| $2.25 |
Served with A Side of Greek Salad, Spinach Rice, Rosemary Red Potatoes, Pita & Yogurt Sauce
Ethos Lunch Platters
Choice Of: Shrimp, Steak or Salmon | $16.00 |
Choice Of: Gyro, Grilled Chicken Kefte, Pork Tenderloin, Falafel or Veggie | $13.00 |
Served with A Side of Fries or Rosemary Red Potatoes. Additional Side of Tzatziki $1.75. Side Greek Salad Substitution $2
Kefte Sliders (3)
mini beef & lamb patties, zesty creamy feta
| $10.00 |
Greek Omelette
cage free eggs, spinach, feta, red pepper
| $9.00 |
Veggie Wrap
daily grilled veggies chopped & wrapped with hummus
| $9.00 |
Gyro, Chicken, Pork, Kefte or Falafel Wrap
with lettuce, tomato, onion and yogurt sauce
| $9.00 |
Steak Wrap
mushrooms, onions, provolone cheese and zesty creamy feta
| $10.99 |
Lemon Chicken Soup
authentic Greek recipe
| $5.00 |
Seared Tuna
super slaw of kohlrabi, baby kale, shaved Brussels sprouts, shredded green apple, sunflower seeds avocado & citrus-dijon vinaigrette
| $16.00 |
Steak Salad
portabello mushroom, red peppers, zucchini, caramelized onions, gorgonzola cheese, house greens & balsamic vinaigrette
| $18.00 |
Chicken Salad
tomatoes, scallions, pita croutons, kasseri cheese, romaine hearts, & feta-Caesar dressing
| $13.00 |
Calamari Salad
breaded or grilled with tomatoes, dill, scallions romaine hearts croutons, kasseri cheese & feta-Caesar dressing
| $13.00 |
Caesar
cracked olives, pita croutons, shaved kasseri cheese, romaine hearts, & feta-Caesar dressing
| $9.00 |
Beets
fresh chopped gold & red beets, baked walnuts, gorgonzola cheese, house greens, & balsamic vinaigrette
| $9.00 |
Greek
vine ripe tomatoes, cucumbers, onions, peppers, barrel aged feta, kalamata olives, house greens, red wine vinegar & olive oil
| $9.00 |
Ethos
green apple, red cabbage, radish, walnuts, house greens, gorgonzola cheese & balsamic vinaigrette
| $9.00 |
Served with A Side of Greek Salad, Spinach Rice, Rosemary Red Potatoes, Pita & Yogurt Sauce
Ethos Lunch Platters
Choice Of: Shrimp, Steak or Salmon | $16.00 |
Choice Of: Gyro, Grilled Chicken Kefte, Pork Tenderloin, Falafel or Veggie | $13.00 |
Chicken Salad
tomatoes, scallions, pita croutons, kasseri cheese, romaine hearts, & feta-Caesar dressing
| $13.00 |
Calamari Salad
breaded or grilled with tomatoes, dill, scallions romaine hearts croutons, kasseri cheese & feta-Caesar dressing
| $13.00 |
Caesar
cracked olives, pita croutons, shaved kasseri cheese, romaine hearts, & feta-Caesar dressing
| $9.00 |
Served with A Side of Greek Salad, Spinach Rice, Rosemary Red Potatoes, Pita & Yogurt Sauce
Ethos Lunch Platters
Choice Of: Shrimp, Steak or Salmon | $16.00 |
Choice Of: Gyro, Grilled Chicken Kefte, Pork Tenderloin, Falafel or Veggie | $13.00 |
Caesar
cracked olives, pita croutons, shaved kasseri cheese, romaine hearts, & feta-Caesar dressing
| $9.00 |
Beets
fresh chopped gold & red beets, baked walnuts, gorgonzola cheese, house greens, & balsamic vinaigrette
| $9.00 |
Greek
vine ripe tomatoes, cucumbers, onions, peppers, barrel aged feta, kalamata olives, house greens, red wine vinegar & olive oil
| $9.00 |
Ethos
green apple, red cabbage, radish, walnuts, house greens, gorgonzola cheese & balsamic vinaigrette
| $9.00 |
Seared Tuna
super slaw of kohlrabi, baby kale, shaved Brussels sprouts, shredded green apple, sunflower seeds avocado & citrus-dijon vinaigrette
| $16.00 |
Steak Salad
portabello mushroom, red peppers, zucchini, caramelized onions, gorgonzola cheese, house greens & balsamic vinaigrette
| $18.00 |
Beets
fresh chopped gold & red beets, baked walnuts, gorgonzola cheese, house greens, & balsamic vinaigrette
| $9.00 |
Greek
vine ripe tomatoes, cucumbers, onions, peppers, barrel aged feta, kalamata olives, house greens, red wine vinegar & olive oil
| $9.00 |
Ethos
green apple, red cabbage, radish, walnuts, house greens, gorgonzola cheese & balsamic vinaigrette
| $9.00 |
Seared Tuna
super slaw of kohlrabi, baby kale, shaved Brussels sprouts, shredded green apple, sunflower seeds avocado & citrus-dijon vinaigrette
| $16.00 |
Steak Salad
portabello mushroom, red peppers, zucchini, caramelized onions, gorgonzola cheese, house greens & balsamic vinaigrette
| $18.00 |
Chicken Salad
tomatoes, scallions, pita croutons, kasseri cheese, romaine hearts, & feta-Caesar dressing
| $13.00 |
Served with A Side of Fries or Rosemary Red Potatoes
Greek Omelette
cage free eggs, spinach, feta, red pepper
| $9.00 |
Veggie Wrap
daily grilled veggies chopped & wrapped with hummus
| $9.00 |
Caesar
cracked olives, pita croutons, shaved kasseri cheese, romaine hearts, & feta-Caesar dressing
| $9.00 |
Beets
fresh chopped gold & red beets, baked walnuts, gorgonzola cheese, house greens, & balsamic vinaigrette
| $9.00 |
Greek
vine ripe tomatoes, cucumbers, onions, peppers, barrel aged feta, kalamata olives, house greens, red wine vinegar & olive oil
| $9.00 |
Ethos
green apple, red cabbage, radish, walnuts, house greens, gorgonzola cheese & balsamic vinaigrette
| $9.00 |
Tzatziki
Greek yogurt, cucumber with garlic & aromatic dill
| $6.00 |
Spread Sampler
assortment of spreads
| $13.00 |
Eggplant Smash
feta, walnuts, roasted red peppers, red onions & fresh herbs
| $6.00 |
Hummus
ground garbanzo beans, roasted garlic & olive oil
| $6.00 |
Zesty Creamy Feta
roasted red pepper, Greek yogurt, hint of jalapeno
| $6.00 |
Seared Tuna
super slaw or kohlrabi, baby kale, shredded green apple, shaved Brussels sprouts sunflower seeds, avocado & citrus-dijon vinaigrette
| $18.00 |
Greek
vine ripe tomatoes, cucumbers, onions, peppers, barrel aged feta, Kalamata olives, house greens, red wine vinegar & olive oil
| $11.00 |
Caesar
Cracked olives, pita croutons, shaved kasseri cheese, romaine hearts & feta-Caesar dressing
| $10.00 |
Beets
Fresh chopped gold & red beets, baked walnuts, gorgonzola, house greens & balsamic vinaigrette
| $11.00 |
Ethos
green apple, red cabbage, radish, walnuts, house greens, gorgonzola cheese & balsamic vinaigrette
| $11.00 |
Falafel
| $5.00 |
Scallops
| $10.00 |
Faroe Salmon
6oz | $10.00 |
Marinated Chickpeas
| $3.00 |
Chicken
| $5.00 |
Roasted Beets
| $3.00 |
Grilled or Fried Calamari
| $5.00 |
Gyro
| $5.00 |
Shrimp
| $7.00 |
Black Angus Skirt Steak
| $12.00 |
Kefte
| $5.00 |
Seared Tuna
| $8.00 |
Bronzini
| $9.00 |
Kefte Saganaki
sauteed in fresh tomato & garlic topped with barrel-aged feta
| $11.00 |
Scallop Saganaki
sauteed in fresh tomato & garlic topped with barrel-aged feta
| $15.00 |
Mediterranean Mussels
sautéed with chopped tomato, garlic, white wine & feta
| $12.00 |
Calamari
lightly dusted in seasoned flour & fried, served with marinara
| $10.00 |
Cheese Saganaki
flamed pan-seared cheese
| $8.00 |
Stuffed Grape Leaves
hand rolled with rice, fresh herbs: drizzled with lemon sauce
| $8.00 |
Falafel
ground chickpeas, parsley cumin, crispy & savory, served with hummus
| $9.00 |
Zucchini Croquettes
shredded carrots manouri, dill & mint fried to golden brown
| $9.00 |
Grilled Octopus
sashimi grade Mediterranean octopus, char-grilled
| $15.00 |
Spinach Pie
fresh baby spinach, creamy barrel feta, sandwiched between flaky phyllo dough
| $9.00 |
Mini Moussaka
eggplant, zucchini, & potatoes baked in homemade beef sauce & béchamel
| $12.00 |
Grilled Calamari
served on a bed of sautéed red cabbage, topped with capers
| $12.00 |
Kefte
mini beef & lamb patties blended with fresh aromatic herb
| $9.00 |
Shrimp Saganaki
Baked in fresh tomato & garlic topped with barrel aged feta
| $14.00 |
Lemon Chicken Soup
authentic Greek recipe
| $6.00 |
Ribeye
Certified Angus Beef® seasoned with Mediterranean Rub
| $29.00 |
Assorted Grill Platter for Two
consisting of 2 Lamb Chops, Grilled Chicken, Gyro, Grilled Kefte, Pork Tenderloin, Rice & Potatoes
| $44.00 |
Surf and Turf
succulent lamb chops paired with shrimp saganaki
| $27.00 |
Lamb Chops
marinated for 36 hours & grilled to perfection
3pc | $25.00 |
4pc | $30.00 |
Rebel Lamb
traditional slaw cooking recipe of lamb, barrel aged feta, carrots potatoes, fresh herbs, enveloped in parchment paper & baked
| $23.00 |
Bronzini
Mediterranean Sea Bass imported from the Greek islands
| $27.00 |
Pepper Skirt Steak
Certified Angus Beef® served with a green peppercorn mushroom sauce
| $29.00 |
Pork Tenderloin
marinated overnight, grilled, topped with sautéed mushrooms & onions
| $19.00 |
Chicken Artichoke
char-grilled chicken breast topped with a creamy artichoke sauce
| $18.00 |
Faroe Islands Salmon
a "boutique" style salmon, grilled & finished with a lemon caper sauce
| $26.00 |
Garden Pasta
whole wheat penne, grilled veggies, feta
| $15.00 | |
Add Chicken | $18.00 |
Ethos Platter
choice of: Grilled Chicken, Pork Tenderloin, Gyro, Kefte, Falafel, or Veggie served with Greek salad, spinach rice, roasted potatoes, pita, and tzatziki sauce
| $18.00 | |
Choice Of: Skirt Steak, Grilled Salmon, or Shrimp | $22.00 |
Shrimp Castella
baked with peppers, onions, mushrooms, tomato, feta, over spinach rice
| $22.00 |
Orzo Paella
large shrimps, calamari, mussels, clams in zesty tomato sauce on orzo
| $26.00 |
$29. Price per Person
Spread Sampler
Ethos Salad
Spinach Pie
Meat Platter
Consisting of Lamb Chops
Gyro, Grilled Chicken, Pork Tenderloin, Grilled Kefte, Rice & Potatoes
$24. Price per Person
Spread Sampler
Greek Salad
Stuffed Grape Leaves
Meat Platter
Consisting of Gyro
Grilled Chicken, Pork Tenderloin, Grilled Kefte, Rice & Potatoes
Spinach Rice
| $4.00 |
Grilled Veggies
| $6.00 |
Seasonal Veggies
| $6.00 |
Wedged Fries
| $4.00 |
Rosemary Red Potatoes
| $4.00 |
Sweet Potato Fries
| $4.00 |
Seared Tuna
super slaw or kohlrabi, baby kale, shredded green apple, shaved Brussels sprouts sunflower seeds, avocado & citrus-dijon vinaigrette
| $18.00 |
Greek
vine ripe tomatoes, cucumbers, onions, peppers, barrel aged feta, Kalamata olives, house greens, red wine vinegar & olive oil
| $11.00 |
Beets
Fresh chopped gold & red beets, baked walnuts, gorgonzola, house greens & balsamic vinaigrette
| $11.00 |
Ethos
green apple, red cabbage, radish, walnuts, house greens, gorgonzola cheese & balsamic vinaigrette
| $11.00 |
Faroe Salmon
6oz | $10.00 |
Kefte Saganaki
sauteed in fresh tomato & garlic topped with barrel-aged feta
| $11.00 |
Scallop Saganaki
sauteed in fresh tomato & garlic topped with barrel-aged feta
| $15.00 |
Mediterranean Mussels
sautéed with chopped tomato, garlic, white wine & feta
| $12.00 |
Cheese Saganaki
flamed pan-seared cheese
| $8.00 |
Stuffed Grape Leaves
hand rolled with rice, fresh herbs: drizzled with lemon sauce
| $8.00 |
Zucchini Croquettes
shredded carrots manouri, dill & mint fried to golden brown
| $9.00 |
Grilled Octopus
sashimi grade Mediterranean octopus, char-grilled
| $15.00 |
Grilled Calamari
served on a bed of sautéed red cabbage, topped with capers
| $12.00 |
Kefte
mini beef & lamb patties blended with fresh aromatic herb
| $9.00 |
Shrimp Saganaki
Baked in fresh tomato & garlic topped with barrel aged feta
| $14.00 |
Lemon Chicken Soup
authentic Greek recipe
| $6.00 |
Ribeye
Certified Angus Beef® seasoned with Mediterranean Rub
| $29.00 |
Assorted Grill Platter for Two
consisting of 2 Lamb Chops, Grilled Chicken, Gyro, Grilled Kefte, Pork Tenderloin, Rice & Potatoes
| $44.00 |
Surf and Turf
succulent lamb chops paired with shrimp saganaki
| $27.00 |
Lamb Chops
marinated for 36 hours & grilled to perfection
3pc | $25.00 |
4pc | $30.00 |
Rebel Lamb
traditional slaw cooking recipe of lamb, barrel aged feta, carrots potatoes, fresh herbs, enveloped in parchment paper & baked
| $23.00 |
Bronzini
Mediterranean Sea Bass imported from the Greek islands
| $27.00 |
Pepper Skirt Steak
Certified Angus Beef® served with a green peppercorn mushroom sauce
| $29.00 |
Pork Tenderloin
marinated overnight, grilled, topped with sautéed mushrooms & onions
| $19.00 |
Chicken Artichoke
char-grilled chicken breast topped with a creamy artichoke sauce
| $18.00 |
Faroe Islands Salmon
a "boutique" style salmon, grilled & finished with a lemon caper sauce
| $26.00 |
Shrimp Castella
baked with peppers, onions, mushrooms, tomato, feta, over spinach rice
| $22.00 |
Tzatziki
Greek yogurt, cucumber with garlic & aromatic dill
| $6.00 |
Spread Sampler
assortment of spreads
| $13.00 |
Eggplant Smash
feta, walnuts, roasted red peppers, red onions & fresh herbs
| $6.00 |
Hummus
ground garbanzo beans, roasted garlic & olive oil
| $6.00 |
Zesty Creamy Feta
roasted red pepper, Greek yogurt, hint of jalapeno
| $6.00 |
Greek
vine ripe tomatoes, cucumbers, onions, peppers, barrel aged feta, Kalamata olives, house greens, red wine vinegar & olive oil
| $11.00 |
Caesar
Cracked olives, pita croutons, shaved kasseri cheese, romaine hearts & feta-Caesar dressing
| $10.00 |
Beets
Fresh chopped gold & red beets, baked walnuts, gorgonzola, house greens & balsamic vinaigrette
| $11.00 |
Ethos
green apple, red cabbage, radish, walnuts, house greens, gorgonzola cheese & balsamic vinaigrette
| $11.00 |
Cheese Saganaki
flamed pan-seared cheese
| $8.00 |
Stuffed Grape Leaves
hand rolled with rice, fresh herbs: drizzled with lemon sauce
| $8.00 |
Falafel
ground chickpeas, parsley cumin, crispy & savory, served with hummus
| $9.00 |
Zucchini Croquettes
shredded carrots manouri, dill & mint fried to golden brown
| $9.00 |
Spinach Pie
fresh baby spinach, creamy barrel feta, sandwiched between flaky phyllo dough
| $9.00 |
Tzatziki
Greek yogurt, cucumber with garlic & aromatic dill
| $6.00 |
Spread Sampler
assortment of spreads
| $13.00 |
Eggplant Smash
feta, walnuts, roasted red peppers, red onions & fresh herbs
| $6.00 |
Hummus
ground garbanzo beans, roasted garlic & olive oil
| $6.00 |
Zesty Creamy Feta
roasted red pepper, Greek yogurt, hint of jalapeno
| $6.00 |
Caesar
Cracked olives, pita croutons, shaved kasseri cheese, romaine hearts & feta-Caesar dressing
| $10.00 |
Ethos Platter
choice of: Grilled Chicken, Pork Tenderloin, Gyro, Kefte, Falafel, or Veggie served with Greek salad, spinach rice, roasted potatoes, pita, and tzatziki sauce
| $18.00 | |
Choice Of: Skirt Steak, Grilled Salmon, or Shrimp | $22.00 |
Orzo Paella
large shrimps, calamari, mussels, clams in zesty tomato sauce on orzo
| $26.00 |
Greek
vine ripe tomatoes, cucumbers, onions, peppers, barrel aged feta, Kalamata olives, house greens, red wine vinegar & olive oil
| $11.00 |
Caesar
Cracked olives, pita croutons, shaved kasseri cheese, romaine hearts & feta-Caesar dressing
| $10.00 |
Beets
Fresh chopped gold & red beets, baked walnuts, gorgonzola, house greens & balsamic vinaigrette
| $11.00 |
Ethos
green apple, red cabbage, radish, walnuts, house greens, gorgonzola cheese & balsamic vinaigrette
| $11.00 |
Stuffed Grape Leaves
hand rolled with rice, fresh herbs: drizzled with lemon sauce
| $8.00 |
Garden Pasta
whole wheat penne, grilled veggies, feta. $18
| $15.00 | |
Add Chicken | $18.00 |
Ethos Platter
choice of: Grilled Chicken, Pork Tenderloin, Gyro, Kefte, Falafel, or Veggie served with Greek salad, spinach rice, roasted potatoes, pita, and tzatziki sauce
| $18.00 | |
Choice Of: Skirt Steak, Grilled Salmon, or Shrimp | $22.00 |
Seared Tuna
super slaw or kohlrabi, baby kale, shredded green apple, shaved Brussels sprouts sunflower seeds, avocado & citrus-dijon vinaigrette
| $18.00 |
Hummus
ground garbanzo beans, roasted garlic & olive oil
| $6.00 |
Mastiha Chocolate Cake
Creamy chocolate sensation with hidden berries
| $9.00 |
Triple Layer Cheesecake
layers of cheese cake, walnuts, & shredded phyllo topped with Belgian chocolate ganache. Topped with homemade whipped cream
| $8.00 |
Ekberry
A bottom layer of shredded phyllo, walnuts, and honey; a middle layer of custard and homemade berry jam; and a top layer of whipped cream. Garnished with chocolate syrup and cinnamon
| $7.00 |
Galakto-Fantastico
warm custard wrapped in phyllo dough, topped with cinnamon & honey
| $7.00 |
Baklava
shredded phyllo, walnuts & honey wrapped in flaky layers of phyllo dough
| $7.00 |
Chamomile Herbal Tea
| $3.00 |
American Coffee
| $3.00 |
Cappuccino
| $4.00 |
Espresso
| $3.00 |
Mavrodaphne
Greek port wine
| $7.00 |
Mastiha
the unique flavor of this aperitif is derived from the resin of the mastic tree, which is only found on the Greek island of Chios
| $8.00 |
Ouzo "12"
anise flavored liqueur with a rich flavor and fine aroma
| $8.00 |
Frangelico
hazelnut flavored liqueur with toasted coffee, cocoa, vanilla berries
| $9.00 |
Grand Marnier
blend of cognac with distilled essence of bitter orange and honey
| $11.00 |
Espress-Oh! Martini
Frangelico, Carolans Irish Cream, Skyy Vanilla, fresh shot of espresso
| $11.00 |
Baklava
shredded phyllo, walnuts & honey wrapped in flaky layers of phyllo dough
| $7.00 |
Elios Red
Cabernet, Syrah, Agioritiko
| $29.00 |
Agiorgitiko
most popular red varietal, light & fruity
| $25.00 |
Nemea
complex aroma of cherry fruit soft tannins, elegant structure
| $27.00 |
Old Cellar "Agiorgitiko"
of Nemea; aged for two years in oak barrels & is then bottle-aged for a further two years in cellars
| $49.00 |
Black Sheep
Syrah, Merlot; intense aromas of violet, vanilla caramelized fruit, fig and plum. Rich, well-rounded, velvety tannins
| $39.00 |
Elios White
lively citrus and tropical aromas, full bodied
| $29.00 |
Moschofilero
crisp character and beautiful floral aroma of roses & violets
| $34.00 |
Retsina
traditional wine of Greece with a unique flavor of fresh pine
| $21.00 |
Savatiano
indigenous Greek varietal, medium to full body
| $25.00 |
Anemos / Palivou / Moschofilero – Roditis / Peloponnese
| $9.00 | |
| $28.00 |
Stone Hill / Palivou / Chardonnay – Malagousia / Peloponnese
| $10.00 | |
| $30.00 |
Black Sheep / Laziridi / Semillon – Sauvignon Blanc / Kavala
| $12.00 | |
| $36.00 |
Moscholifero / Boutari / Moschofilero / Peloponnese
| $11.00 | |
| $33.00 |
Kretikos / Boutari / Vilana / Crete
| $10.00 | |
| $30.00 |
Elios / Boutari / White Blend / Peloponnese
| $10.00 | |
| $30.00 |
Retsina / Kourtakis / Savatiano / Attica
traditional wine of Greece with a unique flavor of fresh pine
| $8.00 | |
| $24.00 |
Elios / Boutari / Red Blend / Peloponnese
| $9.00 | |
| $28.00 |
Kretikos / Boutari / Kotsifali Mandilaria / Crete
| $30.00 |
Anemos / Palivou / Agiorgitiko / Peloponnese
| $9.00 | |
| $28.00 |
Nemea / Palivou / Agiorgitiko / Nemea
| $30.00 |
Klima / Pavlou / Xinomavro / Naoussa
| $10.00 | |
| $30.00 |
Kanenas / Tsantalis / Sirah – Mavroudi / Northern Greece
| $12.00 | |
| $36.00 |
Cabernet / Hatzmichalis / Cabernet Sauvignon / Central Greece
| $42.00 |
Old Cellar / Megapanos / Agirogitiko / Nemea
| $49.00 |
Nostos Alexandra / Manousakis / Sirah – Mourvedre – Grenache / Crete
| $45.00 |
Kapnias / Hatzimichalis / Caberney Sauvignon / Attica
| $55.00 |
Red: Agiorgitiko
| $4.00 |
White: Moschofilero – Roditis
| $4.00 |
Moscato / Seven Daughters / Veneto / Italy
| $9.00 | |
| $28.00 |
Sauvignon Blanc (Fume Blanc) / Ferrari Carano / Sonoma County
| $10.00 | |
| $31.00 |
Chardonnay / Jordan / Russian River
| $45.00 |
Chardonnay/ Mer Soleil / Santa Lucia Highlands
| $12.00 | |
| $36.00 |
Rose / Conundrum / California
| $10.00 | |
| $30.00 |
Malbec / Aqui / Mendoza / Argentina
| $10.00 | |
| $30.00 |
Cabernet Sauvignon / Ferrari Carano / Alexander Valley
| $13.00 | |
| $40.00 |
Malbec / Red Schooner by Caymus / Mendoza
| $49.00 |
Merlot / Emmolo / Napa
| $45.00 |
Cabernet Sauvignon / Caymus / Napa Valley
| $99.00 |
Grenache / Shatter / France
| $39.00 |
Red Blend / Conundrum / California
| $10.00 | |
| $30.00 |
Red Blend / Prisoner / Napa
| $69.00 |
Cabernet Sauvignon / Levendi / Symphonia Napa
| $59.00 |
Sauvignon Blanc / Oyster Bay / New Zealand
| $9.00 | |
| $28.00 |
Pinot Grigio / Pighin / Friuli / Italy
| $30.00 |
White Blend / Conundrum / California
| $10.00 | |
| $30.00 |
Sparkling Conundrum "Methode Champenoise" California
| $10.00 | |
| $31.00 |
Rose Sparkling / Moscato / Mia / Spain
| $9.00 | |
| $28.00 |
Victoria Secret
X-rated fusion vodka / Conundrum Champagne
| $9.00 |
Bubbly Mimosa
bubbly pink moscato, blood orange
| $9.00 |
Pink Bellini
organic prosecco, peach Schnapps, orange juice
| $9.00 |
Spritz
Aperol, organic prosecco, orange
| $9.00 |
Champagne / Perrier Jouet / Brut / France
| $59.00 |
Sangria
mix of wine, citrus juices & fresh fruit. Choice of White or Red
| $9.00 |
Wild Berry Manhattan
Russels Reserve Bourbon, vermouth, Living Green wild berry preserves
| $10.00 |
Ginger
Bulldog gin, ginger essence, lime
| $10.00 |
Espress-Oh!
Frangelico, Carolans Irish cream, shot of espresso
| $10.00 |
Blood Orange Cosmo
Skyy blood orange vodka, blood orange, lime
| $10.00 |
Lychee
Skyy vodka, lychee puree
| $10.00 |
Mykonos Mule
Mastiha, bulldog gin, lime, ginger beer
| $10.00 |
Skinny Colada
Malibu rum, pineapple juice, Rumchata
| $10.00 |
Caipirinha Copacabana
Sagatiba cachaca, raw sugar, X-rated fusion liquor, limes
| $10.00 |
Velvet Dynamite
Espolon Silver Tequila, pear, lime, jalapeno essence
| $10.00 |
Balsamico
Skyy vodka, Yuzu, strawberry, balsamic glaze
| $10.00 |
Watermelon Cooler
Don Q rum, lime, fresh watermelon
| $10.00 |
X Rated Margarita
Espolon silver tequila, fresh lime, x-rated fusion liquor, honey
| $10.00 |
Cirque du Soleil
Skyy vodka, muddled lime, mint lemon, orange, ginger essence, soda
| $10.00 |
Cucumber Twist
Skyy vodka, Yuzu, lemon, raw sugar, fresh cucumber
| $10.00 |
Anemos / Palivou / Moschofilero – Roditis / Peloponnese
| $9.00 | |
| $28.00 |
Stone Hill / Palivou / Chardonnay – Malagousia / Peloponnese
| $10.00 | |
| $30.00 |
Black Sheep / Laziridi / Semillon – Sauvignon Blanc / Kavala
| $12.00 | |
| $36.00 |
Moscholifero / Boutari / Moschofilero / Peloponnese
| $11.00 | |
| $33.00 |
Kretikos / Boutari / Vilana / Crete
| $10.00 | |
| $30.00 |
Elios / Boutari / White Blend / Peloponnese
| $10.00 | |
| $30.00 |
Retsina / Kourtakis / Savatiano / Attica
traditional wine of Greece with a unique flavor of fresh pine
| $8.00 | |
| $24.00 |
White: Moschofilero – Roditis
| $4.00 |
Moscato / Seven Daughters / Veneto / Italy
| $9.00 | |
| $28.00 |
Sauvignon Blanc (Fume Blanc) / Ferrari Carano / Sonoma County
| $10.00 | |
| $31.00 |
Chardonnay / Jordan / Russian River
| $45.00 |
Chardonnay/ Mer Soleil / Santa Lucia Highlands
| $12.00 | |
| $36.00 |
Rose / Conundrum / California
| $10.00 | |
| $30.00 |
Sauvignon Blanc / Oyster Bay / New Zealand
| $9.00 | |
| $28.00 |
White Blend / Conundrum / California
| $10.00 | |
| $30.00 |
Elios / Boutari / Red Blend / Peloponnese
| $9.00 | |
| $28.00 |
Kretikos / Boutari / Kotsifali Mandilaria / Crete
| $30.00 |
Anemos / Palivou / Agiorgitiko / Peloponnese
| $9.00 | |
| $28.00 |
Nemea / Palivou / Agiorgitiko / Nemea
| $30.00 |
Klima / Pavlou / Xinomavro / Naoussa
| $10.00 | |
| $30.00 |
Kanenas / Tsantalis / Sirah – Mavroudi / Northern Greece
| $12.00 | |
| $36.00 |
Cabernet / Hatzmichalis / Cabernet Sauvignon / Central Greece
| $42.00 |
Old Cellar / Megapanos / Agirogitiko / Nemea
| $49.00 |
Nostos Alexandra / Manousakis / Sirah – Mourvedre – Grenache / Crete
| $45.00 |
Kapnias / Hatzimichalis / Caberney Sauvignon / Attica
| $55.00 |
Red: Agiorgitiko
| $4.00 |
Malbec / Aqui / Mendoza / Argentina
| $10.00 | |
| $30.00 |
Cabernet Sauvignon / Ferrari Carano / Alexander Valley
| $13.00 | |
| $40.00 |
Malbec / Red Schooner by Caymus / Mendoza
| $49.00 |
Merlot / Emmolo / Napa
| $45.00 |
Cabernet Sauvignon / Caymus / Napa Valley
| $99.00 |
Grenache / Shatter / France
| $39.00 |
Red Blend / Conundrum / California
| $10.00 | |
| $30.00 |
Red Blend / Prisoner / Napa
| $69.00 |
Cabernet Sauvignon / Levendi / Symphonia Napa
| $59.00 |
Scallop Saganaki
Baked in fresh tomato and garlic. Topped with barrel-aged feta
| $17.00 |
Spread Sampler
assortment of spreads
| $16.00 |
Eggplant Smash
feta, walnuts, roasted red peppers, red onions & fresh herbs
| $7.00 |
Hummus
ground garbanzo beans, roasted garlic & olive oil
| $7.00 |
Zesty Creamy Feta
roasted red pepper, Greek yogurt, hint of jalapeno
| $7.00 |
Tzatziki
Greek yogurt, cucumber with garlic & aromatic dill
| $7.00 |
Served with A Side of Greek Salad, Spinach Rice, Rosemary Red Potatoes, Pita, Yogurt Sauce
Ethos Lunch Platters
Choice of One: Shrimp, Steak or Salmon | $19.00 |
Choice of One: Gyro, Grilled Chicken, Kefte, Pork Tenderloin, Falafel or Veggie | $16.00 |
Additional side of tzatziki $1.75. Side greek salad substitution $2.50
Kefte Wrap
with lettuce, tomato, onion, and yogurt sauce. Served with a side of fries or rosemary red potatoes
| $11.00 |
Kefte Sliders
mini beef & lamb patties, zesty creamy feta
| $12.00 |
Greek Omelette
cage free eggs, spinach, feta and red peppers
| $11.00 |
Falafel Wrap
with lettuce, tomato, onion and hummus
| $11.00 |
Veggie Wrap
daily grilled veggies chopped & wrapped with hummus
| $11.00 |
Steak Wrap
mushrooms, onions, provolone cheese and zesty creamy feta
| $12.00 |
Gyro, Chicken, Pork, or Falafel Wrap
with lettuce, tomato, onion and yogurt sauce
| $11.00 |
Grilled Veggies
| $7.00 |
Seasonal Veggies
| $7.00 |
Spinach Rice
| $5.00 |
Rosemary Red Potatoes
| $5.00 |
Wedged Fries
| $5.00 |
Sweet Potato Fries
| $5.00 |
House Greens Consist of Green Leaf, Red Leaf, Romaine Lettuce, & a Touch of Arugula
Ethos
green apple, red cabbage, radish, walnuts, house greens, gorgonzola cheese & balsamic vinaigrette
| $11.00 |
Greek
vine ripe tomatoes, cucumbers, onions, peppers, barrel-aged feta, Kalamata olives, house greens, red wine vinegar & olive oil
| $11.00 |
Beets
freshly chopped gold & red beets, baked walnuts, gorgonzola cheese, house greens, & balsamic vinaigrette
| $11.00 |
Caesar
cracked olives, pita croutons, shaved kasseri cheese, romaine hearts, & feta-Caesar dressing
| $11.00 |
Calamari Salad
breaded or grilled with tomatoes, dill, scallions romaine hearts croutons, kasseri cheese & feta-Caesar dressing
| $14.00 |
Chicken Salad
tomatoes, scallions, pita croutons, kasseri cheese, romaine hearts, & feta-Caesar dressing
| $14.00 |
Steak Salad
portabella mushroom, red peppers, zucchini, caramelized onions, gorgonzola cheese, house greens & balsamic vinaigrette
| $21.00 |
Seared Tuna
super slaw of kohlrabi, baby kale, shaved Brussels sprouts, shredded green apple, sunflower seeds avocado & citrus-dijon vinaigrette
| $19.00 |
All Salad Add-Ons Listed Are Gluten Free with The Exception of Fried Calamari and Gyro
Gyro
| $5.00 |
Chicken
| $5.00 |
Salmon
| $10.00 |
Grilled or Fried Calamari
| $5.00 |
Shrimp
| $7.00 |
Seared Tuna
| $8.00 |
Skirt Steak
| $13.00 |
Bronzini
| $10.00 |
House Greens Consist of Green Leaf, Red Leaf, Romaine Lettuce, & a Touch of Arugula
Ethos
green apple, red cabbage, radish, walnuts, house greens, gorgonzola cheese & balsamic vinaigrette
| $11.00 |
Greek
vine ripe tomatoes, cucumbers, onions, peppers, barrel-aged feta, Kalamata olives, house greens, red wine vinegar & olive oil
| $11.00 |
Beets
freshly chopped gold & red beets, baked walnuts, gorgonzola cheese, house greens, & balsamic vinaigrette
| $11.00 |
Steak Salad
portabella mushroom, red peppers, zucchini, caramelized onions, gorgonzola cheese, house greens & balsamic vinaigrette
| $21.00 |
Seared Tuna
super slaw of kohirabi, baby kale, shaved Brussels sprouts, shredded green apple, sunflower seeds avocado & citrus-dijon vinaigrette
| $19.00 |
All Salad Add-Ons Listed Are Gluten Free with The Exception of Fried Calamari and Gyro
Chicken
| $5.00 |
Salmon
| $10.00 |
Shrimp
| $7.00 |
Seared Tuna
| $8.00 |
Skirt Steak
| $13.00 |
Bronzini
| $10.00 |
Spread Sampler
assortment of spreads
| $16.00 |
Eggplant Smash
feta, walnuts, roasted red peppers, red onions & fresh herbs
| $7.00 |
Hummus
ground garbanzo beans, roasted garlic & olive oil
| $7.00 |
Zesty Creamy Feta
roasted red pepper, Greek yogurt, hint of jalapeno
| $7.00 |
Tzatziki
Greek yogurt, cucumber with garlic & aromatic dill
| $7.00 |
Greek Omelette
cage free eggs, spinach, feta and red peppers
| $11.00 |
Veggie Wrap
daily grilled veggies chopped & wrapped with hummus
| $11.00 |
House Greens Consist of Green Leaf, Red Leaf, Romaine Lettuce, & a Touch of Arugula
Ethos
green apple, red cabbage, radish, walnuts, house greens, gorgonzola cheese & balsamic vinaigrette
| $11.00 |
Greek
vine ripe tomatoes, cucumbers, onions, peppers, barrel-aged feta, Kalamata olives, house greens, red wine vinegar & olive oil
| $11.00 |
Beets
freshly chopped gold & red beets, baked walnuts, gorgonzola cheese, house greens, & balsamic vinaigrette
| $11.00 |
Caesar
cracked olives, pita croutons, shaved kasseri cheese, romaine hearts, & feta-Caesar dressing
| $11.00 |
Spread Sampler
assortment of spreads
| $16.00 |
Eggplant Smash
feta, walnuts, roasted red peppers, red onions & fresh herbs
| $7.00 |
Hummus
ground garbanzo beans, roasted garlic & olive oil
| $7.00 |
Zesty Creamy Feta
roasted red pepper, Greek yogurt, hint of jalapeno
| $7.00 |
Tzatziki
Greek yogurt, cucumber with garlic & aromatic dill
| $7.00 |
House Greens Consist of Green Leaf, Red Leaf, Romaine Lettuce, & a Touch of Arugula
Caesar
cracked olives, pita croutons, shaved kasseri cheese, romaine hearts, & feta-Caesar dressing
| $11.00 |
Calamari Salad
breaded or grilled with tomatoes, dill, scallions romaine hearts croutons, kasseri cheese & feta-Caesar dressing
| $14.00 |
Chicken Salad
tomatoes, scallions, pita croutons, kasseri cheese, romaine hearts, & feta-Caesar dressing
| $14.00 |
House Greens Consist of Green Leaf, Red Leaf, Romaine Lettuce, & a Touch of Arugula
Calamari Salad
breaded or grilled with tomatoes, dill, scallions romaine hearts croutons, kasseri cheese & feta-Caesar dressing
| $14.00 |
Chicken Salad
tomatoes, scallions, pita croutons, kasseri cheese, romaine hearts, & feta-Caesar dressing
| $14.00 |
Seared Tuna
super slaw of kohirabi, baby kale, shaved Brussels sprouts, shredded green apple, sunflower seeds avocado & citrus-dijon vinaigrette
| $19.00 |
Hummus
ground garbanzo beans, roasted garlic & olive oil
| $7.00 |
Spread Sampler
assortment of spreads
| $16.00 |
Eggplant Smash
feta, walnuts, roasted red peppers, red onions & fresh herbs
| $7.00 |
Hummus
ground garbanzo beans, roasted garlic & olive oil
| $7.00 |
Zesty Creamy Feta
roasted red pepper, Greek yogurt, hint of jalapeno
| $7.00 |
Tzatziki
Greek yogurt, cucumber with garlic & aromatic dill
| $7.00 |
House Greens Consist of Green Leaf, Red Leaf, Romaine Lettuce, and Touch of Arugula
Ethos
green apple, red cabbage, radish, walnuts, house greens, gorgonzola cheese & balsamic vinaigrette
| $13.00 |
Caesar
Cracked olives, pita croutons, shaved kasseri cheese, romaine hearts & feta-Caesar dressing
| $12.00 |
Greek
vine ripe tomatoes, cucumbers, onions, peppers, barrel-aged feta, Kalamata olives, house greens, red wine vinegar & olive oil
| $13.00 |
Seared Tuna
super slaw or kohirabi, baby kale, shredded green apple, shaved Brussels sprouts sunflower seeds, avocado & citrus-dijon vinaigrette
| $21.00 |
Bronzini
| $11.00 |
Black Angus Skirt Steak
| $14.00 |
Faroe Salmon
6oz | $10.00 |
Seared Tuna
| $10.00 |
Shrimp
| $8.00 |
Grilled or Fried Calamari
| $6.00 |
Chicken
| $6.00 |
Gyro
| $6.00 |
Grilled Veggies
| $7.00 |
Seasonal Veggies
| $7.00 |
Rosemary Red Potatoes
| $5.00 |
Spinach Rice
| $5.00 |
Wedged Fries
| $5.00 |
Sweet Potato Fries
| $5.00 |
Kefte Saganaki
Baked in fresh tomato and garlic. Topped with barrel-aged feta
| $13.00 |
Lemon Chicken Soup
authentic Greek recipe
| $7.00 |
Shrimp Saganaki
Baked in fresh tomato & garlic topped with barrel-aged feta
| $17.00 |
Kefte
mini beef & lamb patties blended with fresh aromatic herbs
| $11.00 |
Grilled Calamari
served on a bed of sautéed red cabbage, topped with capers
| $14.00 |
Mini Moussaka
eggplant, zucchini, & potatoes baked in homemade beef sauce & béchamel
| $14.00 |
Grilled Octopus
sashimi grade Mediterranean octopus, char-grilled
| $18.00 |
Spinach Pie
fresh baby spinach, creamy barrel feta, sandwiched between flaky phyllo dough
| $11.00 |
Zucchini Croquettes
shredded carrots manouri, dill & mint fried to a golden brown
| $11.00 |
Falafel
ground chickpeas, parsley cumin, crispy & savory, served with hummus
| $11.00 |
Stuffed Grape Leaves
hand rolled with rice, fresh herbs: drizzled with lemon sauce
| $10.00 |
Roasted Beets
fresh gold and red roasted beets with manouri cheese
| $11.00 |
Assorted Platter
2 lamb chops, grilled chicken, gyro, grilled kefte, pork tenderloin, ric, and potatoes
For 2 | $54.00 |
Orzo Paella
large shrimps, calamari, mussels, clams in zesty tomato sauce on orzo
| $29.00 |
Shrimp Castella
Baked with peppers, onions, mushrooms, tomato, feta, over spinach rice
| $26.00 |
Ethos Platter
choice of: Grilled Chicken, Pork Tenderloin, Gyro, Kefte, Falafel, or Veggie served with Greek salad, spinach rice, roasted potatoes, pita and yogurt sauce
| $21.00 |
Garden Pasta
whole wheat penne, grilled veggies, feta in marinara sauce
| $18.00 | |
Add Chicken | $21.00 |
Faroe Islands Salmon
a "boutique" style salmon, grilled & finished with a lemon caper sauce
| $29.00 |
Chicken Artichoke
char-grilled chicken breast topped with a creamy artichoke sauce
| $21.00 |
Pork Tenderloin
marinated overnight, grilled, topped with sautéed mushrooms & onions
| $22.00 |
Pepper Skirt Steak
with a green peppercorn mushroom sauce
| $35.00 |
Bronzini
Mediterranean Sea Bass imported from the Greek islands
| $32.00 |
Rebel Lamb
traditional slaw cooking recipe of lamb, barrel-aged feta, carrots potatoes, fresh herbs, enveloped in parchment paper & baked
| $28.00 |
Lamb Chops
marinated for 36 hours & grilled to perfection
3pc | $29.00 |
4pc | $35.00 |
Surf and Turf
succulent lamb chops paired with shrimp saganaki
| $31.00 |
Mastiha Chocolate Cake
Creamy chocolate sensation with hidden berries
| $10.00 |
Ekberry
A bottom layer of shredded phyllo, walnuts, and honey; a middle layer of custard and homemade berry jam; and a top layer of whipped cream. Garnished with chocolate syrup and cinnamon
| $8.00 |
Baklava
Shredded phyllo, walnuts, cinnamon and honey wrapped in flaky layers of phyllo dough
| $8.00 |
Galakto-Fantastico
Warm custard wrapped in phyllo dough, topped with cinnamon and honey
| $8.00 |
Triple Layer Cheesecake
layers of cheesecake, walnuts, & shredded phyllo topped with Belgian chocolate ganache. Topped with homemade whipped cream
| $9.00 |
Spread Sampler
assortment of spreads
| $16.00 |
Eggplant Smash
feta, walnuts, roasted red peppers, red onions & fresh herbs
| $7.00 |
Hummus
ground garbanzo beans, roasted garlic & olive oil
| $7.00 |
Zesty Creamy Feta
roasted red pepper, Greek yogurt, hint of jalapeno
| $7.00 |
Tzatziki
Greek yogurt, cucumber with garlic & aromatic dill
| $7.00 |
House Greens Consist of Green Leaf, Red Leaf, Romaine Lettuce, and Touch of Arugula
Ethos
green apple, red cabbage, radish, walnuts, house greens, gorgonzola cheese & balsamic vinaigrette
| $13.00 |
Caesar
Cracked olives, pita croutons, shaved kasseri cheese, romaine hearts & feta-Caesar dressing
| $12.00 |
Greek
vine ripe tomatoes, cucumbers, onions, peppers, barrel-aged feta, Kalamata olives, house greens, red wine vinegar & olive oil
| $13.00 |
Spinach Pie
fresh baby spinach, creamy barrel feta, sandwiched between flaky phyllo dough
| $11.00 |
Zucchini Croquettes
shredded carrots manouri, dill & mint fried to a golden brown
| $11.00 |
Falafel
ground chickpeas, parsley cumin, crispy & savory, served with hummus
| $11.00 |
Stuffed Grape Leaves
hand rolled with rice, fresh herbs: drizzled with lemon sauce
| $10.00 |
Roasted Beets
fresh gold and red roasted beets with manouri cheese
| $11.00 |
House Greens Consist of Green Leaf, Red Leaf, Romaine Lettuce, and Touch of Arugula
Ethos
green apple, red cabbage, radish, walnuts, house greens, gorgonzola cheese & balsamic vinaigrette
| $13.00 |
Greek
vine ripe tomatoes, cucumbers, onions, peppers, barrel-aged feta, Kalamata olives, house greens, red wine vinegar & olive oil
| $13.00 |
Seared Tuna
super slaw or kohirabi, baby kale, shredded green apple, shaved Brussels sprouts sunflower seeds, avocado & citrus-dijon vinaigrette
| $21.00 |
Bronzini
| $11.00 |
Black Angus Skirt Steak
| $14.00 |
Faroe Salmon
6oz | $10.00 |
Seared Tuna
| $10.00 |
Shrimp
| $8.00 |
Chicken
| $6.00 |
Lemon Chicken Soup
authentic Greek recipe
| $7.00 |
Shrimp Saganaki
Baked in fresh tomato & garlic topped with barrel-aged feta
| $17.00 |
Kefte
mini beef & lamb patties blended with fresh aromatic herbs
| $11.00 |
Grilled Calamari
served on a bed of sautéed red cabbage, topped with capers
| $14.00 |
Grilled Octopus
sashimi grade Mediterranean octopus, char-grilled
| $18.00 |
Zucchini Croquettes
shredded carrots manouri, dill & mint fried to a golden brown
| $11.00 |
Roasted Beets
fresh gold and red roasted beets with manouri cheese
| $11.00 |
Shrimp Castella
Baked with peppers, onions, mushrooms, tomato, feta, over spinach rice
| $26.00 |
Faroe Islands Salmon
a "boutique" style salmon, grilled & finished with a lemon caper sauce
| $29.00 |
Chicken Artichoke
char-grilled chicken breast topped with a creamy artichoke sauce
| $21.00 |
Pork Tenderloin
marinated overnight, grilled, topped with sautéed mushrooms & onions
| $22.00 |
Pepper Skirt Steak
with a green peppercorn mushroom sauce
| $35.00 |
Bronzini
Mediterranean Sea Bass imported from the Greek islands
| $32.00 |
Rebel Lamb
traditional slaw cooking recipe of lamb, barrel-aged feta, carrots potatoes, fresh herbs, enveloped in parchment paper & baked
| $28.00 |
Lamb Chops
marinated for 36 hours & grilled to perfection
3pc | $29.00 |
4pc | $35.00 |
Surf and Turf
succulent lamb chops paired with shrimp saganaki
| $31.00 |
House Greens Consist of Green Leaf, Red Leaf, Romaine Lettuce, and Touch of Arugula
Ethos
green apple, red cabbage, radish, walnuts, house greens, gorgonzola cheese & balsamic vinaigrette
| $13.00 |
Caesar
Cracked olives, pita croutons, shaved kasseri cheese, romaine hearts & feta-Caesar dressing
| $12.00 |
Greek
vine ripe tomatoes, cucumbers, onions, peppers, barrel-aged feta, Kalamata olives, house greens, red wine vinegar & olive oil
| $13.00 |
Seared Tuna
super slaw or kohirabi, baby kale, shredded green apple, shaved Brussels sprouts sunflower seeds, avocado & citrus-dijon vinaigrette
| $21.00 |
Roasted Beets
fresh gold and red roasted beets with manouri cheese
| $11.00 |
Ethos Platter
choice of: Grilled Chicken, Pork Tenderloin, Gyro, Kefte, Falafel, or Veggie served with Greek salad, spinach rice, roasted potatoes, pita and yogurt sauce
| $21.00 |
Garden Pasta
whole wheat penne, grilled veggies, feta in marinara sauce
| $18.00 | |
Add Chicken | $21.00 |
Spread Sampler
assortment of spreads
| $16.00 |
Eggplant Smash
feta, walnuts, roasted red peppers, red onions & fresh herbs
| $7.00 |
Hummus
ground garbanzo beans, roasted garlic & olive oil
| $7.00 |
Zesty Creamy Feta
roasted red pepper, Greek yogurt, hint of jalapeno
| $7.00 |
Tzatziki
Greek yogurt, cucumber with garlic & aromatic dill
| $7.00 |
House Greens Consist of Green Leaf, Red Leaf, Romaine Lettuce, and Touch of Arugula
Caesar
Cracked olives, pita croutons, shaved kasseri cheese, romaine hearts & feta-Caesar dressing
| $12.00 |
Orzo Paella
large shrimps, calamari, mussels, clams in zesty tomato sauce on orzo
| $29.00 |
Ethos Platter
choice of: Grilled Chicken, Pork Tenderloin, Gyro, Kefte, Falafel, or Veggie served with Greek salad, spinach rice, roasted potatoes, pita and yogurt sauce
| $21.00 |
Hummus
ground garbanzo beans, roasted garlic & olive oil
| $7.00 |
Hummus
3 lbs | $18.00 |
Tzatziki
3 lbs | $22.00 |
Pita
1 dz | $11.00 |
Caesar Salad** ***
cracked olives, pita croutons, shaved kasseri cheese, romaine hearts & feta-Cesar dressing
Half Tray | $36.00 |
Ethos Salad***
green apples, red cabbage, radish, walnuts, house greens, gorgonzola cheese, & balsamic vinaigrette
Half Tray | $36.00 |
Greek Salad***
vine ripe tomatoes, cucumbers, onions, peppers, barrel aged feta, Kalamata olives, house greens topped with red wine vinegar & olive oil
Half Tray | $36.00 |
Zucchinni Croquettes
30 Pcs | $60.00 |
Falafel
30 Pcs | $42.00 |
Spinach Pies
30 Bites | $42.00 |
Kefte
30 Pcs | $55.00 |
Grilled Chicken
30 Pcs | $95.00 |
Gyro
3 lbs | $55.00 |
Grilled Veggies
| $18.00 |
Lemon Potatoes
| $12.00 |
Spinach Rice
| $12.00 |
Trio Spreads
2lbs hummus, 12 pitas cut in four, and 2lbs tzatziki
| $36.00 |
Trio Sides
Spinach rice, grilled veggies, and rosemary potatoes
| $36.00 |
Vegetarian Combo
10 spinach pies, 10 falafels, and 10 zucchini corquettes
| $48.00 |
Meat Combo
10 Chicken, 10 Kefte, 1lb Gyro
| $65.00 |
Baklava
shredded phyllo, walnuts & honey wrapped in flaky layers of phyllo dough
30 Bites | $45.00 |
Hummus
3 lbs | $18.00 |
Tzatziki
3 lbs | $22.00 |
Pita
1 dz | $11.00 |
Caesar Salad** ***
cracked olives, pita croutons, shaved kasseri cheese, romaine hearts & feta-Cesar dressing
Half Tray | $36.00 |
Ethos Salad***
green apples, red cabbage, radish, walnuts, house greens, gorgonzola cheese, & balsamic vinaigrette
Half Tray | $36.00 |
Greek Salad***
vine ripe tomatoes, cucumbers, onions, peppers, barrel aged feta, Kalamata olives, house greens topped with red wine vinegar & olive oil
Half Tray | $36.00 |
Zucchinni Croquettes
30 Pcs | $60.00 |
Falafel
30 Pcs | $42.00 |
Spinach Pies
30 Bites | $42.00 |
Grilled Veggies
| $18.00 |
Lemon Potatoes
| $12.00 |
Spinach Rice
| $12.00 |
Trio Spreads
2lbs hummus, 12 pitas cut in four, and 2lbs tzatziki
| $36.00 |
Baklava
shredded phyllo, walnuts & honey wrapped in flaky layers of phyllo dough
30 Bites | $45.00 |
Hummus
3 lbs | $18.00 |
Tzatziki
3 lbs | $22.00 |
Ethos Salad***
green apples, red cabbage, radish, walnuts, house greens, gorgonzola cheese, & balsamic vinaigrette
Half Tray | $36.00 |
Greek Salad***
vine ripe tomatoes, cucumbers, onions, peppers, barrel aged feta, Kalamata olives, house greens topped with red wine vinegar & olive oil
Half Tray | $36.00 |
Zucchinni Croquettes
30 Pcs | $60.00 |
Kefte
30 Pcs | $55.00 |
Grilled Chicken
30 Pcs | $95.00 |
Grilled Veggies
| $18.00 |
Lemon Potatoes
| $12.00 |
Spinach Rice
| $12.00 |
Hummus
3 lbs | $18.00 |
Falafel
30 Pcs | $42.00 |
Grilled Veggies
| $18.00 |
Lemon Potatoes
| $12.00 |
Spinach Rice
| $12.00 |